Applications
Where Molitron equipment works
Built for commercial kitchen exhaust. Cannabis, industrial and other specialty processes are reviewed project by project.
A MOAS installed in a working commercial kitchenRestaurants
Plan restaurant exhaust around the menu, cooking equipment, airflow and discharge. MOAS treats cooking odor; PCU filters smoke particulate and grease vapor from kitchen exhaust. Some kitchens need one, some use both.
Four MOAS cabinets installed side by sideAirports & hospitality
Airport concessions and hotel kitchens share the building with tenants, guests and public spaces. Odor treatment and filtration are planned around the discharge, outdoor-air intakes and service access.
From the MOAS 3D model · treatment inside the exhaust ductCannabis facilities
Cannabis odor control starts with the source, the operating schedule and the exhaust. Share the airflow, any existing treatment and the occupied areas nearby, and Molitron will review the fit.
Installed PCU equipment on a commercial rooftopIndustrial & specialty
Processes outside commercial cooking are reviewed one project at a time. Share the materials, airstream temperature and moisture, airflow and the outcome you need, and Molitron will assess whether MOAS or PCU suits it.
Kitchen exhaust planning guides
Explore the treatment role, equipment location and information needed for your project.
Odor Scrubber
Explore MOAS odor scrubber equipment for commercial kitchen exhaust: remote misting nozzles, cabinet utilities, placement and project-specific planning.
Commercial Odor Control Systems
Plan commercial odor control around the source, exhaust path and discharge. Compare MOAS treatment, PCU filtration and the optional carbon final stage.
Grease Duct Control
Review exhaust grease and smoke filtration in the grease duct path. See where PCU fits between the kitchen hood and fan, and when MOAS treats odor.
Commercial Kitchen Hood Filter
Review kitchen hood filter needs, downstream PCU filtration and restaurant odor treatment with MOAS. Plan around cooking load, airflow and access.
Commercial Kitchen Exhaust System
Address visible exhaust and project compliance with kitchen exhaust system planning: PCU filtration, odor treatment, fan selection and service access.
Commercial Pollution Control Unit
Compare the roles of PCU pollution control unit filtration and MOAS odor abatement in commercial kitchen exhaust, with current listing and planning details.
Discuss your application.
Start with the process, airflow and discharge location.